Coffee shop cook Job in RV Group

Job Summary

Ensure smooth operations of the café
Lead, train, and schedule Kitchen Staffs
Estimate expected food consumption; then requisition or purchase supplies, or procure food from storage
Controlling and directing the food preparation process in terms of safety, sanitary food handling practices
Managing and working closely with other kitchen staff
Creating menu items, recipes and developing dishes ensuring variety and
Determining food inventory needs, stocking and ordering
Responsible for ensuring the regulatory and sanitary requirements of the kitchen and ensuring food hygiene practices in the kitchen
Calculate food costs